Cellar Door Selection

We’ve curated a special wine collection featuring the most popular bottles from the Easter long weekend — a chance to enjoy the favourites that left a lasting impression. Reflecting the flavours of the season, our guests favoured heavier-bodied whites and rosé, and elegant, food-friendly reds.

Harvest Collection

This carefully selected case contains styles well suited to the season, and pays tribute to the varietals grown on our estate vineyard, as well as those earmarked by our winemaking team as stand-out varieties of vintage 2025. Food friendly and expressive wines, they will see you through autumn feasts and beyond.

95 points, Wine Showcase Magazine, Aug 2024

The colour is bright and pale gold, and the wine is highly perfumed with classic Great Southern riesling characters of apple blossom and citrus. A dry styled riesling, the palate displays lime zest, tart Granny Smith apple and a balanced, stony minerality. The finish is clean, with mouthwatering acidity and a lingering fruit presence. 

95 points, Barry Weinman, Fine Wine Club, Oct 2024

The colour is light and pristine, and the aromatics display powerful lemon and lime with enticing notes of honey. A dry riesling, the wine displays intense lime and lemon blossom flavours with lively, flinty minerality (which will develop further with age). The wine has a crisp, tingling finish, with a lingering lemony acidity.

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Pale quartz in colour this wine shows beautiful aromatics of lemon sherbet with subtle hints of sea-salt and pronounced minerality. The palate is characterised by the natural acidic drive of the wine, with flavours of lemon, green apple and stony talc flowing through the length of the palate. There is superb drive, length and balance to this wine. It will develop further over the next 20 years.

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The wine shows aromatics of crisp green apple, passionfruit and jasmine blossom. The palate displays a subtle richness while still retaining the freshness that one comes to expect from good sauvignon blanc. Stone fruit flavours are supported by refreshing Granny Smith apple and grapefruit notes, with a pleasant, zippy acidity. 

New Release

The aromatics display a lifted bouquet of green nashi pear and citrus with an underlay of floral notes. The palate has some subtle weight while still maintaining freshness. An easy drinking style with a clean and flavoursome finish.

93+ points, Barry Weinman, Fine Wine Club, Oct 2024

The colour is light and glistening. The wine displays powerful aromatics with gooseberry and green peas, and secondary floral and herbaceous aromas. The palate shows a textural mouthfeel with pleasant roundness and flavours of passionfruit, zesty citrus and snow pea subtle minerality. Fruit flavours linger on the palate and the wine has a refreshing, zippy finish.

New Release

A lighter style fiano with lifted aromas of lemon and spice. These follow through on the palate, enhanced with subtle nutty flavours and a softly textured mouth feel. This wine is well suited to complement light, fresh white meat and seafood dishes.

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The wine displays summer florals, some green apple and subtle orange blossom characters. The mouth feel is textural with a soft, sea spray minerality, some savoury tones and good natural acidity. 

New Release

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The colour is bright and pale gold, and the aromatics display characters of pear and apple. The palate is lively displaying lemon, stone fruits and a subtle almond nutty character. The finish is clean, with great acidity and a lingering fruit presence. We expect this wine will show its best after a few years aging in the bottle.

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Sauvignon Blanc, but not as you know it. Complex aromas hinting at spice, passionfruit and subtle grassiness. The oak treatment adds elegance and texture to balance the underlying fruit. A perfect style to enjoy with food.

Great value, bright and complex chardonnay

The wine displays a bright, lifted bouquet of both lemon and stone fruits, such as peach. There is also an underlay of toasty spice derived from the oak. On the palate, the wine displays lively citrus flavours supported by funky barrel ferment characters which add complexity. There is a long flavoursome finish with a good balance of fruit, oak and natural acidity.

A fresh and modern chardonnay

This wine has bright aromas of lemon curd and peach. The palate displays a modern styled chardonnay of citrus zest and stone fruit with the use of new oak providing subtle spice characters. The wine is bright and mouth filling with a long lingering finish.

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This wine has aromas of intense grapefruit and nectarine with a touch of citrus blossom and subtle oak nuances. The palate displays a concentration of citrus and stone fruit with a touch of creaminess and nutty texture due to a partial malolactic fermentation.

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Fine aromatics, reminiscent of floral, citrus and flint, build in intensity as the wine breathes in the glass, to show layers of funky wild ferment and lees-derived complexity. The palate has great depth of flavour, with clarity and poise, all the elements following a long line of mineral acidity. 

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A tightly packed chardonnay displaying rich fruit flavours and a buttery character from malolactic fermentation. The wine shows a full mouthfeel derived from the lees work and a big French oak influence. The palate has length and drive towards the long finish, with broad intensity.

95 points, Top Ranked Rosé, The Real Review

Pale salmon pink in colour, this is a contemporary Provence style of dry rosé; nuanced and delicate flavours of cranberry, orange skin and spices. It is long in flavour and mouthfeel with cherry, clove and burnt orange elements. It provides a persistent, textural and dry finish. 

94 points, Wine Showcase, March 2024

The wine displays lifted aromas of sour cherries and spice with savoury notes. The palate is light with subtle texture and cherry flavours supported by well-integrated fine tannins leading to a long elegant finish. 

94 points, Ray Jordan's Top 100 Reds, July 2024

A medium bodied pinot with lifted aromas of forest floor, red berries and spice. These characters follow through on the palate with a gently textured mouth feel and soft, subtly grippy tannins. This wine is well suited to complement game or light red meat dishes. 

94 points, Wine Showcase, March 2024

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A seductive, savoury styled pinot with lifted aromas of sour cherries, herbs and spices. These characters follow through on the palate with a moreish, medium weight and textured mouth feel with forest floor characters, soft, silky tannins and a long finish. Oak sits in the background. 

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The colour is a light berry red, with powerful aromatics in the glass. Sour cherry and red berry fruit are at the fore, supported by complex savoury and earthy aromas. The palate is light and characterised by red fruit, brambly ‘bunch’ character and a subtle minerality. Smooth, drying tannins and bright acidity provide structure and length. An ideal style to serve chilled.

New Release

This wine is a blend of the classic Rhône varieties of mataro, shiraz, and grenache . It offers alluring aromatics, a plush palate, smooth mouthfeel and fine-grained chewy tannins. Its perfect match is slow-cooked lamb shanks with steamed veggies and creamy mashed potato.

New Release

This grenache displays highly perfumed aromatics of red berries, violets, and dried herbs. The medium bodied palate offers a smooth and voluptuous mouthfeel, with the presence of fine, drying tannins typical of grenache. Full varietal flavours show rich fruit reminiscent of blackcurrant pastille and stewed strawberry, supported by gravel notes and subtle savouriness. 

New Release

With a deep crimson purple hue, this medium bodied tempranillo reveals intense dark berries, accompanied by spicy nuances and hints of forest floor, supported by subtle oak undertones. The wine is effortlessly mouth filling, marrying velvety savouriness with well-balanced acidity and complex tannins. The result is a chewy, almost dusty, and gently drying mouthfeel. 

New Release

This wine displays bright and lifted perfumed aromas of dark fruits as well as subtle hints of chocolate and spicy oak. The wine is effortlessly mouth filling with a lovely soft and juicy red fruit flavour profile balanced with natural acidity and gentle fine grained tannins which provide structure to a long finish.

New Release

This wine displays vibrant and lifted aromas of dark berry, sage and bay leaf, with cedar accents contributed by oak. It is effortlessly mouth filling with juicy red fruit flavours, balanced with acidity and fine-grained tannins which lead to a long finish.

A plush, food-friendly cabernet

This wine displays complex aromas of black currant, plum and cassis, with savoury earthiness and gentle oak support. The wine is effortlessly mouth filling with a juicy dark fruit flavours balanced with acidity and gentle fine grained tannins which lead to a long finish. 

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Say hello to Singlefile’s flagship wine. This is a wine that is soft, ripe, intense, balanced, elegant and powerful, among many other attributes. Only a limited number of cases were produced. 

New Release

The wine is a deep raspberry colour. The aromatics display notes of dark plum and charry oak with subtle cool climate spicy undertones and savoury notes. The palate is effortlessly smooth and displays black berry fruit characters flowing through to a subtle spicy finish balanced by ripe soft tannins leaving a surprisingly long finish.

New Release

A medium-bodied cool-climate style shiraz with power and complexity. It displays vibrant blackberries, currants and subtle spicy aromas. The palate also offers hints of dark cocoa, which persist through to a dry finish. Throw an eye fillet on the barbie with a few spuds and corn cobs.

A cellar door favourite

Add bubbles to your life with this Chardonnay Pinot Noir sparkling wine. It displays bright citrus and Granny Smith apple flavours, with appealing notes of honey and subtle nuttiness, that come together to make wonderfully fun drinking. It is a lovely pairing with a buttery dessert, appetisers or light flavoured cheeses.

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As a specialist chardonnay and pinot noir producer we take the production of our sparkling wine very seriously. This sparkling has delicate aromas of flint, citrus, honey, and almond nougat, reflecting the time spent on lees. On the palate, it has a fine bead and an elegance due to the natural acidity of the wine, presenting as the crisp freshness of Granny Smith apples and citrus zest. It also shows some subtle complexity.

New Release

A classic dry-style gin, artfully blended with fresh stone fruit, piney juniper notes, and a hint of vanilla. This gin is enriched with premium Singlefile chardonnay grapes, infusing a unique, earthy fruit note reminiscent of our celebrated Denmark chardonnays. Perfect for refreshing summer G&Ts and classic martinis. Best served with a light tonic or soda and fresh lime.

Batch 2 - New Release

A slightly sweeter gin in the vein of a 'sloe' style, but with no added sugar and only the natural sweetness of the Great Southern pinot noir grapes. The result is a jammy, robust gin with pepper notes and a beautiful tannin finish. It drinks as a sipping gin, mixed with a dry ginger ale or blended with Vermouth and Campari for a 'pinot negroni'.